When considering a career in the wine industry there are a lot of questions to be answered....
Do I want to devote my entire life to this?
How do I even get started?
If you are just beginning to consider this as a career check out these resources for beginner education:
If you've gotten your feet wet already and want a bit more, try these:
World of Wine by Oz Clarke
And if you want to really go down the rabbit hole, just know it's a long way back.
American Wine by Jancis Robinson
I am curious what other people have used in pursuit of certifications or just for working as a sommelier!